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Milled from hard winter wheat berries, this bread flour has a greater gluten strength and protein content than soft wheat. Especially good for yeast breads, pizza dough and rolls. Perfect for bread machines.


2 lb. Cloth Bag w/recipes

5 lb. Plastic Bag w/recipes

10 lb. Plastic Bag w/recipes

Special High Gluten Bread Flour

Excluding Sales Tax |