Tiny, slate blue seeds from the poppy plant. These seeds have a slightly sweet nut-like flavor that is enhanced when heated. Poppy seeds can be added to cakes, muffins and pastries; sprinkled on biscuits, buns and bread or added to dips, soups and salad dressings.
 
1/2 lb. Plastic Bag w/recipes
1 lb. Plastic Bag w/recipes